innio new year’s eve dinner 31.12.2017
2017 new year’s eve dinner and barlife with innio
dinner | with limited booking options
#barlife | book your table at the bar
carp milt, cabbage, lardo, kale
duck foie gras, squid, oxalis, blueberry
crayfish, lentil, spurge
pig’s trotter, roe
saddle of venison, buckthorn, celeriac
raspberry, fennel, beetroot
the price of the menu will be 35.000 HUF/person
with the reservation it is necessary to pay deposit. more info about the payment: firstname.lastname@example.org.
we can take dinner reservations between 6PM and 8PM.